If you’re trying to live a more sustainable lifestyle, you are probably trying to grow more of your own food (if possible), as well as eat more locally and seasonally. Here’s an awesome guide to eating seasonally – through pie!
Who doesn’t love pie? The problem is, pies from the grocery store are loaded with sugar, HFCS, trans fats, and sometimes preservatives. Making your own pie is obviously healthier – plus it’s easy as…well, pie!
To make your pie-eating endeavors even more sustainable, try these seasonal pies – there’s a delicious new flavor for each month of the year!
Check out this handy “pie chart” from Modern Farmer:
Image Source: ModernFarmer.com